Wednesday, February 12, 2014

2014 Goals, Six weeks in

I set quite a few goals for us in 2014, and so far we’re doing pretty well.

One of my goals is to read the whole Bible, and with the youversion.com daily Bible plan, it’s going well. Of course, it started with Genesis and Exodus, which are very interesting books. I suppose that once I get to Leviticus it won’t be as much of a page turner…

Another goal was to post to the blog weekly, well, that hasn’t quite happened. J

I decided on December 30 that Easton, Chris, and I would start a more healthy lifestyle. Tucker already eats very healthy food, but I have starting making his better, too.

My goal was to eliminate chemicals from our home and slowly add more healthy and whole foods to our diets, especially organic and unprocessed foods. I usually go all out with a goal for a week or two, then get burnt out and give up. So this time I thought we’d try things slowly, adding one or two recipes per month and slowly eliminating processed foods.

Well, slow and steady is not me, lol, so in our first month, we have made a ton of changes! Poor Chris just wants his bread and cereal back, and Easton really wants his crackers and cheerio diet restored.

Easton has been eating lots of fruits with little fuss, the veggies are much harder. Tucker didn’t notice a difference by switching to organic sweet potatoes, avocados, and bananas (all of which he eats on an almost daily basis) so that is good.  I traded my morning coffee for green smoothies, which is easy and tasty, plus I get two servings of veggies in before 9am.  If only I could get the kids or the hubs to drink them…

We all need snacks, so I’ve made a few cookies, cupcakes, and energy bites with natural ingredients and extra protein so that we have lots of good choices made with real ingredients. We’ve also tried baked zucchini, roasted zucchini, spaghetti squash, and cauliflower rice.

Did I mention that I hate to cook, and I’m not very good at it? I am known among family and friends for burning pop tarts and being confused on instructions for boxed macaroni…so this is completely out of my comfort zone.

Easton’s eczema is much better, and his mood is much improved, so that gives me the motivation to keep going. He has also had a growth spurt recently, so it helps to know that all of the healthy food is doing something! 

I found a wonderful website wellnessmama.com that has lots of natural recipes.

As far as using natural products, I make home made laundry detergent that is cheaper, and that works very well. I also make home made baby wipes which we really like and I have mopped the floors with vinegar and water instead of chemical cleaners. I was pleasantly surprised that it worked very well. This month I need to order a few supplies, then I’ll try the lotion bars for Easton’s skin as well as the natural all purpose cleaner to disinfect and clean surfaces in the house.

Tonight I made home made chicken taquitos, as we love the frozen ones from Wal Mart. And I have no idea how many calories or crazy ingredients are in the store bought ones. But the home made ones were delicious so we’re going to keep those in rotation.


Well, this wasn’t the most exciting post, but I wanted to document this change to healthy living. We are hoping it stays, and that we’re not back to Oreos and frozen pizzas by March. ;)